LOTS of spinach (about 1 1/2 cups juiced)
1- 1 inch slice pineapple
SPINACH- Low in calories, and NUTRIENT DENSE!
Spinach, along with Kale, is known as one of the healthiest vegetables in the world. Only one cup of spinach meets your daily requirements for Vitamin A, Vitamin K, Manganese, and Folate, along with an abundant supply of Iron, Magnesium, Vitamin C, Vitamin B2, Calcium, and Potassium. Spinach also contains 13 different flavonoids which exhibit anti-cancer, anti-inflammatory properties. Scientific research has linked increased spinach consumption with DECREASES in cancer risks, blood pressure, and inflammation as well as IMPROVING skin, eyesight, brain function, bone health, and muscle strength.
VERY high in Vitamin C and Manganese. Vitamin C is the body’s primary water-soluble antioxidant which fights against free radicals and is also vital for immune function. Manganese is an essential co-factor in energy production and antioxidant defenses. Pineapple also contains the enzyme Bromelain, which has anti-cancer, anti-clotting, anti-inflammatory properties. Bromelain has also been linked to improved digestion, bone health, and gum health. (Bromelain is primarily found in the core so don’t be afraid to juice/eat that part)
ORANGES- Packed with Vitamin C and high in flavonoids. Improves immune and respiratory function, lowers cholesterol and blood pressure, and most importantly fights against free radicals!
Talk about a great start to your day! Happy JUICING!