These are so yummy and easy to make! All you have to do is slice up a few large portobello mushrooms and a zucchini. I threw in some onion and bell pepper to the stir fry as well! Add in some seasonings and some cayenne pepper for a little extra spice. Top the finished product with your favorite extras, such as tomato, salsa, guacamole, etc. *I also like to use spinach instead of iceberg lettuce (gives you the nice crunch with the added nutrients of spinach). Also, try using a romaine lettuce leaf instead of a tortilla. Hope you guys enjoy these as much as I do! Cheers and Happy Friday!!